Our Story
Rotation by Feast it Forward is a first-of-its-kind culinary residency at the iconic Oxbow Public Market in downtown Napa, featuring a new celebrated chef each month. Each residency brings the chef’s signature flavors, personal stories, and cultural inspirations to life—turning every meal into a shared experience rooted in authenticity and connection.
February will be a soft launch, with a series of curated pop-up events designed to introduce the space and concept. Beginning in March, Rotation will transition into its full residency program, offering lunch and dinner seven days a week, led by a rotating lineup of acclaimed chefs.
Reservations will open on OpenTable Wednesday, February 3rd, with our March resident chef announced February 10th.
We can’t wait to welcome you and look forward to FEASTing together soon.
JOIN THE ROTATION INNER CIRCLE
The Rotation Reserve Card unlocks a full year of loyalty experiences, created for those who want more than just a reservation.
Preload $1,500+ and enjoy a year of curated monthly moments
Chef-led demos, vintner tastings, secret menu access, cocktail flights and so much more. More details at Shop | Feast It Forward. Your money to spend anytime, just like a gift card but better.
Designed for our most loyal guests, the Reserve Card offers complete flexibility, exclusive access, and inner-circle experiences every Tuesday, all while keeping your spend entirely yours. Limited Availability.
our expansion is just steps from our flagship property
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Our Partners
SOFT OPENING February 2026
CHEF MARTIN YAN WILL KICKS OFF OUR SOFT OPENING WITH UNIQUE TICKETED EXPERIENCES. FULL LUNCH & DINNER SERVICE WILL BEGIN MARCH 2026.